Emissions from traditional cooking practices in low- and middle-income countries have detrimental health and climate effects; cleaner-burning cookstoves may provide “cobenefits”. Here we assess...
Emissions from traditional cooking practices in low- and middle-income countries have detrimental health and climate effects; cleaner-burning cookstoves may provide “cobenefits”. Here we assess...
This study by the The Stockholm Environment Institute at the University of York identifies maternal fine particulate matter (PM2.5) exposure as a possible risk factor contributing...
Abstract - Background: Autism spectrum disorder (ASD) is a developmental disorder with increasing prevalence worldwide, yet with unclear etiology.
Objective: To explore the...
This report was developed as a policy-relevant summary of potential benefits to health from reducing emissions of short-lived climate pollutants. The report brings together available knowledge...
This study by Ecologic Institute examines the current landscape of lighting efforts and initiatives, as well as market growth and development for modern, sustainable off-grid lighting alternatives...
This report presents the results of a systematic review of evidence of the health effects of black carbon (BC). The Task Force on Health agreed that a reduction in exposure to PM2.5 containing BC...