Farmers and the agro-forestry sector in many parts of the world use fire for a variety of purposes -- on cultivated fields to clear stubble, weeds and waste before sowing a new crop; to “renew”...

    The first part of the event features the Climate and Clean Air Coalition (CCAC) work that promotes ambitious and directed inclusion of agriculture and food systems in enhanced NDCs...

    2020 | Scientific Publications
    , Thi Bach Thuong Vo, Reiner Wassmann, Van Trinh Mai, Duong Quynh Vu, Thi Phuong Loan Bui, Thi Hang Vu, Quang Hieu Dinh, Bui Tan Yen, Folkard Asch and Bjoern Ole Sander Institute of Agricultural Sciences in the Tropics, University of Hohenheim; Cuu Long Rice Research Institute; Karlsruhe Institute of Technology; Institute for Agricultural Environment

    Rice production is a significant source of greenhouse gas (GHG) emissions in the national budget of many Asian countries, but the extent of emissions varies strongly across agro-environmental...

    2020 | Policies, Plans & Regulations

    Viet Nam submitted its updated nationally determined contribution (NDC) on 11 September, becoming the 12th country do so in 2020. Viet Nam updated its mitigation and adaptation contributions...

    2020 | Reports, Case Studies & Assessments
    , Melanie Connor, Annalyn H. de Guia, Reianne Quilloy, Hung Van Nguyen, Martin Gummert, Bjoern Ole Sander

    Rice farmers in the Mekong Delta are not only experiencing challenges due to climate change but are also expected to increase production through sustainable intensification. Increased production...

    2019 | Reports, Case Studies & Assessments
    , Tran,V.T; Van T.N; Thi Dieu T.L.; Hoang A.R.; Meryl S.; Leocadio S.; Wollenberg, E.; K.Vu, D.Q; Sander, B.O

    Rice production is integral to agriculture and food security in Vietnam, but it also contributes greenhouse gas emissions. In 2010, paddy rice production emitted 44.61 million tons carbon dioxide...

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